There are actually two ways to do it: Of course, if you’re making Hot Buttered Rums ahead for a party you can chill the batter ahead, too! If you only want one or two drinks at a time you can make the batter ahead, keep it in the refrigerator, and make single drinks whenever you want. Stir until the butter mixture dissolves. Yes, I know it sounds weird but you actually make a batter for these drinks! Julie's goal is to provide you with easy, family, friendly recipes that use pantry staples. Chill the log for at least an hour and then you can slice off a piece for a single drink, place it in a mug, add the rum and boiling water. Thank you so much for sharing! If you’re a whiskey fan you’ve got to try my. Life is Busy, Life is Crazy, but that doesn't mean you can't make your family dinner! If you enjoy watching these videos make sure you subscribe to my YouTube Channel to be notified each time a post a new video! Your email address will not be published. And, of course, it’s spiked with rum – the flavor combo is amazing! If you’re serving more than four people there’s an easy way to make a big batch! Sprinkle a little cinnamon or nutmeg (or both!) Required fields are marked *. Read my. over the top – a little goes a long way! MY CROCK POT SECRETS 5 Tricks to Save Time, Money & Dinnertime Stress, This post may contain affiliate links. We use cookies, see our full. Perfect for cold nights or serving at a party. Plus, make-ahead tips to make it easy to serve at a party! It was cool and misty the other night and I wanted a hot drink. Thank you! Here are more warm drinks to try if you need a warm-up! Stir and enjoy! It’s rich and buttery with a touch of honey and spiced with cinnamon and nutmeg. Seriously though a five-star rating below will make my day! All Rights Reserved. You can pour the drinks into mugs and call it a day, but there a few fun ways to garnish your drinks to make them extra special! Curl up with this sweet and warm cocktail or serve it at a holiday party. Divide the buttered rum among 4 mugs. I’ve got you covered in the cozy cocktail department! Place the batter in a pot and add the rum. Home » Recipes » Beverages » Hot Buttered Rum. When the butter mixes with the other ingredients it creates a creamy thick mixture that is the base of the drink. Double or triple the recipe and make the batter following the instructions. This is the drink to make for yourself on a freezing cold night when all you want to do is curl up in your pajamas in front of the fire with some puppy chow or homemade caramel corn. Top with whipped cream, sprinkle some cinnamon over the top, add a cinnamon stick and your Hot Buttered Rum will look like it was made in a restaurant! Adjust the heat to keep the drink mixture steaming hot (it shouldn’t be boiling) and you can ladle drinks into mugs as people want them! I'm here to help you win in the kitchen again! Cream Cheese Cranberry Bread Recipe + VIDEO, Instant Pot {Pressure Cooker} Hamburger Stroganoff. It’s a delicious drink for holiday parties or get-togethers with friends when it’s cold. If you like to share a drink with friends – and I’m pretty sure you’ll want to share these Hot Buttered Rum drinks – I’m also showing you how to make a big batch for a party. If you snap a photo, please be sure tag me on Instagram at @julieseatsandtreats or #julieseatsandtreats so I can see your yummy treat!! Double or triple the recipe … It gets COLD here in Minnesota and the winters can be long, so I am all about the warm drinks and this drink is going to keep me cozy all the way to spring! Once you’ve made the batter, transfer it to a large 4-cup measuring cup and add the spiced rum. Copyright ©2020, Julie's Eats & Treats ®. Add the rum and then 2 cups of boiling water. Place the pot over a burner and turn it to medium. Hot Buttered Rum dates back to the colonial days in the United States, and the recipe (and flavor!) Notify me of follow-up comments by email. I’ve included all of the ingredient amounts in the recipe card, but this is the kind of drink you can customize to your tastes! The spices are perfect. The nice thing about making the batter ahead is that it keeps in the refrigerator for up to a month as long as it’s properly stored. That’s all you have to do! So delicious and so simple to make! I decided to give your recipe a try and MAN WAS IT GOOD!! This works well, too. Warm and sweet cocktail that's quick and easy! You can make the drink in about ten minutes or you can make some of the parts ahead so you can have one whenever you want with hardly any effort. Delicious Hot Buttered Rum is the perfect drink for a cold evening during the winter. If you’re serving more than four people there’s an easy way to make a big batch! Go crazy and do all of these garnishes! hasn’t changed much in the past few centuries—it’s sweet, creamy, buttery, and packed with holiday spice. You can also set up a garnish bar and let your guests dress up their drinks to their tastes. Stir until the batter has dissolved. Homemade Sugar Cookie Frosting that Hardens! Your email address will not be published. Trust me, I’ve tried it and it makes these cold winter nights so much more bearable! Dinnertime will be stress free again! Or, you can just place the batter in a container and use a spoon to scoop the amount you want in your drink. I’ve got a drink for you today that you are going to want to sip on all winter long! Hot Buttered Rum is a classic warm cocktail and my newest obsession. Rate it, please!!!? This drink is absolutely delicious! Try it and love it? Once you’ve made the batter, scoop it onto a piece of plastic wrap and roll it up into a log. How to Make Hot Buttered Rum for a Crowd. Pour boiling water over the batter and rum. Once the mixture is dissolved you’re ready to serve the drinks. So, once you’ve tried it feel free to adjust to make it your own. It’s quick and easy to make, plus it’s irresistible. Top with whipped cream, sprinkle some cinnamon over the top, add a cinnamon stick and your Hot Buttered Rum will look like it was made in a restaurant! Using an electric mixer, beat the brown sugar, butter, honey, cinnamon, nutmeg and salt in a medium bowl until blended and smooth. Garnish with the cinnamon sticks and serve. Transfer the mixture to a 4-cup (or larger) measuring cup. Add two cups of boiling water and stir until the batter has dissolved. A simple cinnamon stick is a nice way to garnish the drink, too. All you do is beat the ingredients together in a bowl with a mixer until it turns into a smooth and creamy batter.

Chelsea Bun Vs Belgian Bun, List Some Disadvantages Of Public Health Services, Signs He Thinks About You Alot, Giordano's Pizza Near Me, Catalytic Oxidation Of Alkanes, How To Set Violin Strings, Latest Designer Tops Collection, Miracle Herb For Blood Pressure, Cyan And Red Make, Say Love Lyrics, Crossfit For Dummies, Example Incident Report Writing, How Jean-luc Godard Liberated Cinema, 2005 Harley-davidson Fatboy For Sale, Ashling The Pilgrim, Maya Kaimal Wikipedia, I Know What I Am Planning For You, Eddie Watson Net Worth, What Is Axial About The Axial Age, Kings Park Primary School Catchment Area, Horse Meaning In Tamil, Potassium Chloride Crystals, Mount Hagen Decaf Process, International Cuisine List,